Raw Materials
Quality at the Base of Every Product
Base Pizza uses only carefully selected ingredients to guarantee authenticity and taste in every product, promoting tradition and the Apulian territory.
Remilled Durum
Wheat Semolina
Essential for our bases, puccia bread and focaccia, remilled semolina offers a unique flavour, easy digestibility and lots of nutrients.
Flour mix
for Pinsa
Wheat, soy and rice flours, for a light, crispy dough with typical alveoli and easy digestibility.
Extra-virgin
Olive Oil
Extra-virgin olive oil enriches the dough with flavour and makes it crispy, improving its elasticity and helping it to rise.
Artisan Tradition
Our master pizza makers use these raw materials with artisan skill, honouring the traditions of southern Italy to bring authentic, genuine flavours to your table.